Optimalisasi Pembuatan Brownies Untuk Penguatan Ekonomi Dan Media Sosial Pemasaran Pokdawis Kelurahan Lamperkidul Semarang
DOI:
https://doi.org/10.59086/jpm.v4i1.1045Keywords:
Pengolahan makanan kue, Resep kue, Pemasaran onlineAbstract
The purpose of this community service is to help partners to improve skills in making brownies to increase the economic strengthening of the Lamperkidul Village pokdawis and create online social media as a means of marketing. Pokdawis of Lamperkidul Village has activities of processing waste banks, processing cooking oil waste and processing appropriate clothing. From food processing, Lamperkidul pokdawis still rely on traditional food menus so that they lose competition with food in traditional markets. The problem faced is the lack of knowledge of various processed brownies and their supporting ingredients. So far, it has only made traditional food preparations and the second problem is that it does not have social media as product marketing as a medium to increase pokdawis income. The result of this community service is a cake making tool as well as cake cooking recipes and Instagram social media as an online marketing medium
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Copyright (c) 2025 Afiat Sadida, Sarana Sarana, Agus Suwondo, Sartono Sartono, Manarul Fatati, Edi Widjayanto, Th. Tyas Listyani, Atif Windawati, Prima Ayundyayasti

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Medani Jurnal Pengabdian Masyarakat
This work is licensed under a Creative Commons Attribution 4.0 International License.
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