WINA HANDAYANI BR BATUBARA; IKA SUNDARI; ZULHIMMA. Enhancing Students’ Creativity In Food Processing Through The Implementation Of P5ra Mentoring At Min 1 Labuhanbatu. International Journal Of Economics Social And Technology (IJEST), [S. l.], v. 4, n. 3, p. 130–137, 2025. DOI: 10.59086/ijest.v4i3.1209. Disponível em: https://jurnal.risetilmiah.ac.id/index.php/ijest/article/view/1209. Acesso em: 16 jan. 2026.